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Sugarcane Juice During Pregnancy: Is It Safe? Benefits, GD Risk & Daily Limit

Diet & Nutrition
Written by - Sanju RathiLast updated: Apr 24, 2026
Sugarcane Juice During Pregnancy: Is It Safe? Benefits, GD Risk & Daily Limit
Read time9 min
Mayurakshi Kundu
Medically Reviewed By
Mayurakshi Kundu, Masters in Food and Nutritionverified

diabetes, hypertension, obesity and also looked into pregnancy, lactation cases · 5 years experience

Sugarcane juice is a popular beverage in many parts of the world, known for its sweet taste and refreshing properties. But what about the side effects of sugarcane during pregnancy or its precautions? As a mom-to-be, it's natural to wonder whether it is safe to eat sugarcane during pregnancy. In this article, we will explore the potential benefits and precautions of consuming sugarcane juice in pregnancy, so you can make an informed decision about adding it to your diet.

Sugarcane is the raw material used to make sugar that people take daily with food items and beverages. Jaggery is also one of the byproducts of sugarcane, often used as a sugar replacement. However, it is sugarcane juice that everyone is usually worried about because of its high glucose content. Keeping this in mind, we will illustrate whether sugarcane juice is good for pregnancy.

What is the nutritional value of sugarcane juice during pregnancy?

One 240ml glass of sugarcane juice contains around 180 calories, 30g natural sugars, 13g fibre, plus calcium, iron, magnesium, potassium, and vitamins A, B, and C. It also provides antioxidants like flavonoids and phenolic compounds. These nutrients support maternal energy, bone health, and fetal development, making it a refreshing Indian summer drink for expecting mothers in moderation.

Studying sugarcane juice's nutritional value is crucial because it helps understand its health benefits. Below is a table describing the nutrient content in sugarcane juice and their concentration per 100 millilitres of the same.

Nutrient list

Concentration per 100 millilitres

Protein

0 grams

Fat

0 grams

Cholesterol

0 milligrams

Carbohydrates

21.14 grams

Sugar content

7.27 grams

Sodium

44 milligrams

Potassium

12 milligrams

Since sugarcane juice doesn't contain fat or cholesterol, it is safe for women with any history of irregular lipid profiles in the blood. Apart from this, if someone has high uric acid or urea content, there won't be any problem with consuming sugarcane juice during pregnancy since it doesn’t contain any protein.

Is sugarcane juice good to drink during pregnancy?

Yes, sugarcane juice is good during pregnancy when consumed fresh and in moderation, about 1 small glass (150-200ml) per day. It fights dehydration, eases morning sickness, and provides quick energy. However, mothers with gestational diabetes should avoid it due to high sugar content. Always drink freshly pressed juice from hygienic sources to prevent leptospirosis infection.

Pregnant women can safely drink sugarcane juice, owing to the higher amount of carbohydrates and potassium and low amounts of sodium. However, if any woman is at a higher risk of developing gestational diabetes, consulting with the dietitian and the gynaecologist is important because fruit juice has a high amount of sugar in various forms.

Although sugarcane juice has a low glycemic index of 43, it is surprisingly high in sugar and has a high glycemic load. As a result, it can cause a significant impact on blood sugar levels. Women with gestational diabetes should avoid consuming it to manage their blood sugar levels.

Can sugarcane juice cause miscarriage during pregnancy?

No, sugarcane juice does not cause miscarriage when consumed fresh and hygienically. This is a common myth in India. However, roadside sugarcane juice can carry leptospira bacteria from rat urine contamination, which may lead to serious infection. Always drink freshly extracted juice from clean vendors, or better, press it at home using washed sugarcane stalks.

Many women raise the question, "does sugarcane juice cause miscarriage"?

The answer is no. Whether it is due to the myriad of sugarcane juice in pregnancy benefits or the absence of any toxins, this fruit juice does not cause any miscarriage during the first or second trimester. It also doesn't cause discomfort and uneasiness in pregnant women, even if they consume the drink daily.

You may also like: 18 Foods that Can Cause Miscarriage In Pregnancy

What are the benefits of drinking sugarcane juice during pregnancy?

Sugarcane juice offers seven pregnancy benefits: it boosts immunity with antioxidants, relieves morning sickness, fights constipation with fibre, prevents urinary tract infections, improves haemoglobin with iron, keeps you hydrated in summer, and provides instant energy during fatigue. One 150ml glass daily can also support fetal brain development thanks to its folate and protein content.

Let us learn some of the sugarcane juice benefits in pregnancy:

1. Eases constipation or irritable bowel syndrome

One of the major benefits of sugarcane juice is relief from constipation or irritable bowel syndrome. Often pregnant women suffer from constipation due to irregular digestive patterns, improper bowel movement through the larger intestine, and so on. This can cause bloating, gastritis, and even vomiting frequently. Consuming sugarcane juice early in the morning every day can help ease bowel movement and relieve constipation.

2. Helps fight infections

Due to the presence of various antioxidants, sugarcane juice can make the body more immune and increase the fighting chances against different types of infections that may harm your baby. Studies have revealed that women drinking sugarcane juice regularly during pregnancy are at a lower risk of bacterial or viral infection.

3. Balances biliverdin and bilirubin concentration

Sugarcane can lower the bilirubin and biliverdin concentration in the blood and ensure the liver and gallbladder are in optimal health. An increased amount of bilirubin and biliverdin means a higher risk of suffering from gestational jaundice, which can harm the mother and the fetus. This is why drinking sugarcane juice during pregnancy is so beneficial for expecting moms.

4. Controls the blood pressure levels

If someone wonders if is it safe to eat sugarcane during pregnancy, there is nothing to get worried about. The higher potassium and magnesium levels in the fruit juice help control blood pressure and reduce fluctuation. As a result, overall cardiac health is improved, thereby making the pregnancy healthier.

What precautions should you take when drinking sugarcane juice during pregnancy?

Drink only freshly pressed sugarcane juice within 15 minutes of extraction to avoid bacterial growth. Avoid roadside vendors where hygiene is questionable and leptospirosis risk is high. Limit intake to 150-200ml daily, skip it entirely if you have gestational diabetes, and don't add ice from untreated water. Choose home-pressed juice with ginger and lemon for added safety.

1. Although there are no side effects of sugarcane during pregnancy, maintaining hygiene is crucial. Therefore, drinking sugarcane juice from roadside stalls or cans should be avoided as much as possible during pregnancy.

2. Additionally, pregnant women should always consume fresh sugarcane juice in pregnancy because storing it for long time before consumption can be harmful.

2. Pregnant women at risk of developing gestational diabetes should avoid sugarcane juice because it has a higher content of carbohydrates and glucose.

3. Sugarcane juice should be consumed moderately every day or on alternate days to reduce the risks of increased glucose concentration in the blood.

Conclusion

By understanding the benefits and side effects of sugarcane juice in pregnancy, one doesn't have to worry about consuming the fruit juice and risking the pregnancy or fetal health. Although the sugarcane juice benefits in pregnancy are certainly intriguing and practical, it would be best to consult the gynaecologist or the obstetrician before including this fruit in your pregnancy diet.

FAQs

Q: Is sugarcane juice safe in first trimester?

A: Yes, in moderation (100-150 ml). It helps with nausea and provides instant energy. Avoid street juice due to hygiene risks.

Q: How much sugarcane juice per day during pregnancy?

A: (150-200 ml) per day is safe. Excess can spike blood sugar, especially if you have GD risk.

Q: Can sugarcane juice cause gestational diabetes?

A: Excess sugarcane juice can raise blood sugar. If you have GD or family history of diabetes, consult your doctor before drinking.

Q: Is packaged sugarcane juice safe in pregnancy?

A: Packaged is safer than street juice for hygiene. Check for added preservatives and sugar content. Fresh homemade is best.

Q: When is the best time to drink sugarcane juice during pregnancy?

A: Morning or afternoon is best. Avoid on empty stomach if you have acidity. Pair with a meal to slow sugar absorption.

References

1. A Singh, U R Lal, et al.; (2015). Phytochemical profile of sugarcane and its potential health aspects; Pharmacognosy Review

2. D McCaffrey; (2011). Raw Sugarcane Juice Nature’s Perfect Wonder Food; CDC

3. Gestational Diabetes Mellitus; (2003). American Diabetes Association Diabetes Care

Tags

Sugarcane Juice in Pregnancy in Hindi, Sugarcane Juice in Pregnancy in Tamil, Sugarcane Juice in Pregnancy in Telugu, Sugarcane Juice in Pregnancy in Bengali

Is sugarcane juice safe in first trimester?

Yes, in moderation (100-150 ml). It helps with nausea and provides instant energy. Avoid street juice due to hygiene risks.

How much sugarcane juice per day during pregnancy?

1 small glass (150-200 ml) per day is safe. Excess can spike blood sugar, especially if you have GD risk.

Can sugarcane juice cause gestational diabetes?

Excess sugarcane juice can raise blood sugar. If you have GD or family history of diabetes, consult your doctor before drinking.

Is packaged sugarcane juice safe in pregnancy?

Packaged is safer than street juice for hygiene. Check for added preservatives and sugar content. Fresh homemade is best.

When is the best time to drink sugarcane juice during pregnancy?

Morning or afternoon is best. Avoid on empty stomach if you have acidity. Pair with a meal to slow sugar absorption.

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Mayurakshi Kundu
Mayurakshi Kundudiabetes, hypertension, obesity and also looked into pregnancy, lactation cases - Masters in Food and Nutrition

My works were published in International Journal of Home Science and International Journal of Food Science. I have worked in various hospitals, healthcare sectors and wellness organizations. I have catered to various health conditions like diabetes, hypertension, obesity and also looked into pregnancy, lactation cases.


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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice. Consult with a physician or other health care professional if you have any concerns or questions about your health. If you rely on the information provided here, you do so solely at your own risk.

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